Heart-shaped chocolate brownie with chocolate drizzle and white chocolate flakes on pink cream.

Heart-Shaped Chocolate Raspberry Delight Recipe

Treat a loved one (or yourself) to a delicious sweet heart-shaped dessert!

Pie icon
1 Serving
Clock icon
5 Minutes Prep
Bar graph icon
156 Calories per Serving

Ingredient List

  • Small check mark in a circle icon 1 Fibre One™ 90 Calorie Chocolate Fudge
  • Small check mark in a circle icon 1 tablespoon 0% fat Greek yogurt
  • Small check mark in a circle icon 2 tablespoons low fat raspberry yogurt
  • Small check mark in a circle icon 1 teaspoon white chocolate curls or shavings

Preparation

  1. Use a heart-shaped cookie cutter to stamp out a heart shape from the brownie.
  2. While eating the brownie scraps, swirl the Greek yogurt on a small serving plate. Top with the raspberry yogurt then gently place the chocolate brownie heart on top. Scatter over the white chocolate curls.